Vegetarian Cooking Books
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412845 Vegetarian Cooking Books $25 $800 /l/Vegetarian-Cooking-Books
  • Vegetarian Cooking
    Vegetarian Cooking

    The vegetarian lover's cookbook for learning how to make delicious vegetarian cooking, easy vegetarian recipes, healthy vegetarian recipes, low carb vegetarian recipes, spicy vegetarian lasagna and more.

  • The New Vegetarian Cooking for Everyone
    The New Vegetarian Cooking for Everyone

    A revised edition of the landmark, award-winning cookbook from America's leading authority on vegetarian cooking features new recipes and a new introduction by the author.     What Julia Child is to French cooking, Deborah Madison is to vegetarian cooking--a demystifier and definitive guide to the subject. After her many years as a teacher and writer, she realized that there was no comprehensive primer for vegetarian cooking, no single book that taught vegetarians basic cooking techniques, how to...

  • How to Cook Everything Vegetarian
    How to Cook Everything Vegetarian

    The ultimate one-stop vegetarian cookbook-from the author of the classic How to Cook EverythingHailed as "a more hip Joy of Cooking" by the Washington Post, Mark Bittman's award-winning book How to Cook Everything has become the bible for a new generation of home cooks, and the series has more than 1 million copies in print. Now, with How to Cook Everything: Vegetarian, Bittman has written the definitive guide to meatless meals-a book that will appeal to everyone who wants to cook simple but delicious...

  • Healthy Indian Vegetarian Cooking
    Healthy Indian Vegetarian Cooking

    Eating vegetarian has a reputation for being bland, boring and repetitive. How many different ways can you cook the same old vegetables, anyway? Packed with over 80 recipes, Healthy Indian Vegetarian Cooking shows you how to bring spice into your kitchen and enjoyment back to your meals!Learning new and palate-pleasing ways to incorporate vegetarian meals into your daily schedule can be a chore. In her new book, acclaimed author and caterer Shubhra Ramineni shows how easy it is to make healthy and...

  • Betty Crocker Vegetarian Cooking
    Betty Crocker Vegetarian Cooking

    Description Vegetarian cooking isn't just for vegetarians anymore! Today, more and more families incorporate vegetarian meals and products into their everyday cooking. This updated third edition works for everyone - carnivore, flexitarian or dedicated vegetarian - with easy, family-pleasing recipes. * Updated third edition with information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth busters * Includes 180 meatless recipes for healthier eating...

  • Betty Crocker Vegetarian Cooking
    Betty Crocker Vegetarian Cooking

    Vegetarian cooking isn't just for vegetarians anymore! Today, more and more families incorporate vegetarian meals and products into their everyday cooking. This updated third edition works for everyone - carnivore, flexitarian or dedicated vegetarian - with easy, family-pleasing recipes. Updated third edition with information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth busters Includes 180 meatless recipes for healthier eating with broad...

  • Vegetarian Cooking for Everyone
    Vegetarian Cooking for Everyone

    What Julia Child is to French cooking and Marcella Hazan is to Italian cooking, Deborah Madison is to contemporary vegetarian cooking.  At Greens restaurant in San Francisco, where she was the founding chef, and in her two acclaimed vegetarian cookbooks, Madison elevated vegetarian cooking to new heights of sophistication, introducing many people to the joy of cooking without meat, whether occasionally or for a lifetime.  But after her many years as a teacher and writer, she realized that there was...

  • Cook Vegetarian! (UK) Magazine
    Cook Vegetarian! (UK) Magazine

    A subscription to Cook Vegetarian! will provide readers with exciting new ways of preparing delicious, easy meat-free food!Cook Vegetarian! is packed with tips, ideas and advice for anyone who wants to create delicious meals without meat or fish. From innovative recipes created by top celebrity chefs that will really impress the guests, through to simple, no-fuss family meals that won?t break the bank, every issue is a one-stop guide for all your cookery needs. Each issue of Cook Vegetarian includes...

  • The New Vegetarian Cooking for Everyone
    The New Vegetarian Cooking for Everyone

    A fully revised and expanded edition of the most comprehensive vegetarian cookbook ever published, with more than 400,000 copies in print, from America's leading authority on vegetarian cooking. Originally published in 1997, Deborah Madison's Vegetarian Cooking for Everyone was both ahead of its time and an instant classic. It has endured as one of the world's most popular vegetarian cookbooks, winning both a James Beard Foundation award and the IACP Julia Child Cookbook of the Year Award. Now, The...

  • Professional Vegetarian Cooking
    Professional Vegetarian Cooking

    Chefs, caterers, and managers from every corner of the foodservice industry are feeling the increasing demand for attractive, appetizing, and creative vegetarian dishes. In Professional Vegetarian Cooking, award-winning chef Ken Bergeron provides all of the information needed to create sumptuous meatless dishes that will impress and delight even the most demanding vegetarians and keep them coming back for more. Professional Vegetarian Cooking is filled with dynamic ideas for building flavor using...

  • The Simple Art of Vegetarian Cooking
    The Simple Art of Vegetarian Cooking

    In The Simple Art of Vegetarian Cooking, legendary New York Times Recipes for Health columnist Martha Rose Shulman offers a simple and easy method for creating delicious plant-based meals every day, regardless of season or vegetable availability. Accessible and packed with mouthwatering, healthy, fresh dishes, The Simple Art of Vegetarian Cooking accomplishes what no other vegetarian cookbook does: It teaches the reader how to cook basic dishes via templates - master recipes with simple guidelines...

  • Vegetarian Indian Cooking: The How-To Guide
    Vegetarian Indian Cooking: The How-To Guide

    Spice up your vegetarian meals starting NOW! With Vegetarian Indian Cooking: The How-To Guide youll learn how to make memorable, easy vegetarian meals any time. Download it now and infuse your diet with some serious flavor! With Vegetarian Indian Cooking: The How-To Guide youll learn how to make memorable, easy vegetarian meals at home. It's time to infuse your diet with some serious flavor! Adopting a vegetarian lifestyle is a healthy and rewarding choice. And even if youre not strictly vegetarian...

  • Mediterranean Vegetarian Cooking
    Mediterranean Vegetarian Cooking

    Annotation Mediterranean vegetarian food is one of the healthiest and most delicious in the world. Based on home-style cooking, this collection of over 200 dishes aims to evoke the spirit of the region and also acts as a guide to this beautiful region, outlining the cultural and historical foundations of culinary specialities and traditions. Publisher Description Mediterranean vegetarian food is one of the healthiest and most delicious in the world. Based on simple, home-style cooking, this mouth...

  • Simply South Traditional Vegetarian Cook
    Simply South Traditional Vegetarian Cook

    In her third cookbook, the auther of Dakshin and Southern Spice offers a new and exciting range of traditional vegetarian cooking from the kitchens of South India. Ths book covers rare, unusual but easy-to-follow recipes from Kongunad, North Arcot in Tamil Nadu Rajahmundry in Andhra Pradesh and the Cuisine of the Hebbar lyengar community of Karnatka.

  • Complete Vegetarian Book Box
    Complete Vegetarian Book Box

    Annotation A slipcase containing two healthy eating titles: “The Complete Vegetarian Cookbook” & “The Practical Encyclopedia Of Whole Foods”. Over 1500 colour photographs. Publisher Description is an essential boxed set for every kitchen and every cook. Author Biography Nicola Graimes has been a food writer, editor and stylist for over 20 years, but her interest in vegetarianism extends far beyond that. She was the editor of Vegetarian Living magazine for 5 years and has written many books...

  • The Big Book of Vegetarian
    The Big Book of Vegetarian

    An essential cookbook for vegetarians and vegans, this is the latest in the best-selling "Big Book" series. And you don't even have to be vegetarian — just hungry — to enjoy it. With the abundance of fresh, interesting vegetables, fruits, grains, and legumes found in today's markets, variety is now the spice of life for vegetarians too. This fabulous cookbook, overflowing with more than 225 recipes for cooking healthfully and creatively, is a one-stop guide to...

  • Everyday Vegetarian Cooking
    Everyday Vegetarian Cooking

    Indian cuisine is becoming popular all over the world due to its exotic flavours and healthful preparations. The repertoire of Indian cuisine is vast. Everyday Vegetarian Cooking is an attempt to bring together information about everyday cooking along with the nutritional aspects of the ingredients used. Traditional Indian food is cooked with tastes rather than with recipes. The recipes have traditionally been passed on from generations to generation orally. The trend has seen a downslide due to...

  • Creative Vegetarian Cooking Class
    Creative Vegetarian Cooking Class

    Where is the beef? Not needed in this class! Learn exciting new ways with vegetables that will have even the most staunch meat lovers licking their lips. Gluten Free options are available. What's Included All ingredients and utensils3 hour cooking class with local chef focusing on vegetarian foodExamples of dishes you will learn to cook include: Roasted Tomato Soup, Goat's Cheese Roulade, Stuffed Zuchini with Chimmi Churri Sauce and Pumpkin and Eggplant Curry.Enjoy a hands on cooking class in a...

    $140.00
    redballoon.com.au
  • Creative Vegetarian Cooking Class
    Creative Vegetarian Cooking Class

     What's IncludedAll ingredients and utensils3 hour cooking class with local chef focusing on vegetarian foodExamples of dishes you will learn to cook include: Roasted Tomato Soup, Goat's Cheese Roulade, Stuffed Zuchini with Chimmi Churri Sauce and Pumpkin and Eggplant Curry.Enjoy a hands on cooking class in a relaxed and friendly environment where you will be able to sit down and enjoy the fruits of your labour with a glass of wine.ReviewCheck out a review of this experience by specialist...

    $140.00
    redballoon.com.au
  • How to Cook Vegetables and Vegetable Pies - A Collection of Old-Time Vegetarian Recipes
    How to Cook Vegetables and Vegetable Pies - A Collection of Old-Time Vegetarian Recipes

    This book contains a great collection of vegetarian recipes. With a wide variety of recipes available, and with useful information on cooking different vegetables, this book makes a lovely addition to any vegetarian's bookshelf

  • Chinese Vegetarian Cooking
    Chinese Vegetarian Cooking

    Delicious and easy vegetarian favorites like Vegetarian Fried Beehoon, Vegetarian Beancurd Skin Rolls and Spicy Tofu with Roasted Peanuts

  • Slow Cooking for Vegetarians
    Slow Cooking for Vegetarians

    Many of the dishes are cooked as one-pot meals. Others require a simple accompaniment rice or pasta for instance. Preparation is simple, using very little fuel, and the results are outstanding. Here we bring the slow-cooker market the very best of vegetarian eating from around the world Creole, Caribbean, Mexican, British, Eastern European, Central European, Mediterranean, Lebanese, Indian, Pakistani, Chinese, Japanese and even Australian fusion cookery.

  • Mediterranean Vegetarian Cooking
    Mediterranean Vegetarian Cooking

    Mediterranean vegetarian food is one of the healthiest and most delicious in the world. Based on simple, home-style cooking, this mouth-watering collection of over 200 dishes truly evokes the spirit of the region and makes it easy to reap the benefits of eating a Mediterranean diet. Based on fresh produce and readily-available ingredients, the recipes range form starters and salads to a wide variety of healthy main courses, rice, pasta and desserts, as well as all kinds of delicious ways to prepare...

  • Japanese Vegetarian Cooking Workshop , Sydney - NSW
    Japanese Vegetarian Cooking Workshop , Sydney - NSW

    Our Japanese vegetarian cooking workshop in Sydney is designed to teach you how to cook traditional basic Japanese soy cooking in a healthier and easier way. The menu is filled with everybody’s favorite Japanese dishes such as Agedashi tofu and Miso soup. Improve your lifestyle by eating healthier, and start by booking this cooking class in Sydney. We will use unique Japanese tableware to enjoy an absolutely genuine Japanese culinary experience. These classes are intimate, "hands on" and include...

  • Great Vegetarian Cooking Under Pressure
    Great Vegetarian Cooking Under Pressure

    Under pressure to prepare a quick, nutritious dinner? Under pressure to reduce your fat and cholesterol? When the pressure's on for a great vegetarian meal on the run, turn to Lorna Sass's second guide to the safe and delicious use of the pressure cooker.Following the phenomenal success of Cooking Under Pressure, this collection of recipes dispels the myth of the difficult-to-use pressure cooker -- which is in fact easier and faster than the microwave -- and shows how vegetarian fare can be vibrantly...

  • Easy Vegetarian Cooking: 75 Delicious Vegetarian Casserole Recipes
    Easy Vegetarian Cooking: 75 Delicious Vegetarian Casserole Recipes

    The casserole recipes in this easy vegetarian cooking cookbook offer both delicious and classic casserole creations, as well as creative, bold and exotic casserole creations. In this third book in the vegetarian cookbook series, this expansive casserole recipe collection will help you find the perfect casserole recipe for any meal or event occasion.These vegetarian recipes call for a 60/40 mix of fresh ingredients and packaged ingredients, which makes this vegetarian cookbook easy to follow for those...

  • Vegetarian Cooking For Dummies
    Vegetarian Cooking For Dummies

    If you thought you had to be a nutritionist to figure out a vegetarian diet, it’s actually a lot simpler than you think. Eating vegetarian, in addition to being healthy and delicious, is just plain fun. Discovering new and exotic vegetables like celeriac or kohlrabi will widen your palate as well as your sense of adventure in the kitchen. Plus, vegetarian cuisine is chockfull of dishes that are robust and flavorful, and a match for any standard meat dish. And, most important of all, eating a plateful...

  • Mexican Vegetarian Cooking
    Mexican Vegetarian Cooking

    Authentic national dishes of Mexico, including vegetarian adaptations of Tacos, Enchiladas, and Guacamole, are included in this colleciton of recipes. Here are the exciting flavors of Mexico in an easy-to-use cookbook that features wholefood ingredients at their best.- While we think of Mexican cuisine as primarily meat-based, in actual practice, most Mexican dishes are vegetarian. - Includes recipes for beverages, soups, salads, casseroles, and desserts.- Provides a glossary of frequently-used utensils...

  • Easy Vegetarian Cooking: 75 Delicious Vegetarian Soup and Stew Recipes
    Easy Vegetarian Cooking: 75 Delicious Vegetarian Soup and Stew Recipes

    Soups and Stews: In this 4th edition in this vegetarian cookbook series, it's all about delicious garden meals in a bowl. Soups and stews are timeless, and can serve either as a menu starter, or as the main course. As with all the vegetarian books in this cookbook collection, these soup and stew recipes are simple and easy for anyone to follow, whether you're a beginner cook or a kitchen alchemist. Soups and stews also offer a great use for leftover veggies, beans and rice, and all these easy vegetarian...

  • College Vegetarian Cooking
    College Vegetarian Cooking

    Beyond Rice Cakes and RamenQuiz time! Vegetarianism is:A) strictly for humorless health nuts.B) fine if you actually like brown rice. I guess.C) what? I wasn' t sleeping, I was resting my eyes. Can you repeat the question?D) just kind of . . . normal.You answered D, right? Meatless eating is healthy, inexpensive, ecologically friendly, and even hip. What's not to like?But it's not always easy being green. The salad bar can get pretty uninspiring after a while, and you don't even want to know how...