5 results for "Ribera del Duero" between $0 and $170

5 Ribera del Duero $0 $170 /Ribera+del+Duero?
2003 Tres Matas, Crianza, Ribera del Duero, Spain (91 Points) SPA095

On the other hand is Spain’s modern trend away from its tradition of blending wines, as well as a new respect for native varieties—especially the uniquely Spanish Tempranillo. This 91-point wine is 100% Tempranillo, from the prestigious Ribera del Duero region, which is renowned for its superb reds. Roughly one-quarter the size of Rioja, which borders it to the east, Ribera del Duero is almost exclusively a red-wine region. More than 85% of the harvest is Tinto Fino, a genetic variation of Tempranillo...

Product detail: Alion Ribera Del Duero 2002
2006 Catania, Ribera del Duero, Spain (90 Points) SPA094

The foremost wine region of the province of Castille and Leon, Ribera del Duero is set along the Duero River, sandwiched between Madrid and Rioja. It is a land devoted almost entirely to red grape varieties. Here, the River Duero, which gives the region its name, meanders along to Portugal and ultimately the Atlantic Ocean. The river provides sustenance to the vineyards along its path and tempers the climate of the area creating a benevolent environment for grape growing.

Product detail: Alion Ribera Del Duero 2004

Bodegas Alion was started by the renowned estate of Vega Sicilia in 1991. Grapes are sourced from vineyards next to the winery and from Vega Sicilia's own vineyards at Valbuena. Eighteen hectares of Tinto Fino (Tempranillo) form the actual Alion estate. The 2004 Alion is inky purple-colored with an alluring perfume of toasty oak, lavender, violets, mineral, blackberry, and blueberry compote. This is followed by a full-bodied, rich, opulent, wine with incipient complexity, and notes of licorice, mocha...

2002 Monasterio de San Miguel, Reserva, Ribera del Duero, Spain (93 Points) SPA096

This Reserva is derived from Tempranillo grapes grown along the banks of the Duero River where the local tirelessly pamper their vineyards. It displays an exceptional, charming and expressive character beginning with a knock out bouquet of smoke, charcoal and cassis that stimulates the palate to expect pure, intense flavors of rich blackcurrant and cherry fruit. Matured in French and American oak casks for 24 months, it is a pleasurable Spanish delight to be enjoyed with grilled red meats or poultry...